If you are in Rome and you want to have a lunch or a dinner in a sumptuous and, in the same time, romantic dining room full of ancestries portraits, books shelters and soft lightening, you have to go to “Casa Coppelle”.
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In the very centre of Rome, on a little square, Piazza delle Coppelle, between the Pantheon and the Parliament, you’ll find a sort of magic oasis, decorated by one of the best interior designer in this moment, Jacques Garcia. The same of the famous hotel Danieli in Venice and other beautiful and luxury hotels all around the world.
A very sophisticated and excellent roman- French cuisine is absolutely worthy of the marvellous 19th century atmosphere. The menu is a sort of poem:
“ Cod chaud froid served with aubergine caviar, pesto cream Mediterranean jelly and cherry tomatoes air.
Port wine and Madeira marinated foie gras cooked in torchon and served with toasted brioche.
Beef tournedos with rose pepper flambé with cognac and matches of potatoes. Etc…Etc..
“ Cod chaud froid served with aubergine caviar, pesto cream Mediterranean jelly and cherry tomatoes air.
Port wine and Madeira marinated foie gras cooked in torchon and served with toasted brioche.
Beef tournedos with rose pepper flambé with cognac and matches of potatoes. Etc…Etc..
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The choice of wines is very good and, before the coffee, you can’t miss the dessert. A typical French Profiteroles, an excellent Crème brulée or a home made ice cream.
And, if it is not too late, during the day, on the little square outside you can find fruits and vegetables from the roman country on a little market where a family sells her own products, already for decades. Piazza delle Coppelle is a must if you are in Rome!
And, if it is not too late, during the day, on the little square outside you can find fruits and vegetables from the roman country on a little market where a family sells her own products, already for decades. Piazza delle Coppelle is a must if you are in Rome!
